dc.contributor.advisor |
Masekoameng, M. R. (Mosima R.) |
|
dc.contributor.advisor |
Mamashila, Mokgoshi John |
|
dc.contributor.author |
Xaba, Nompumelelo Silindile Thobile
|
|
dc.date.accessioned |
2023-06-30T11:29:44Z |
|
dc.date.available |
2023-06-30T11:29:44Z |
|
dc.date.issued |
2023-04 |
|
dc.identifier.uri |
https://hdl.handle.net/10500/30232 |
|
dc.description.abstract |
This study aimed to explore the food security status of peri-urban livestock farmers in
the township of Botleng, Delmas, South Africa, and determine whether livestock
production has contributed to food security of the households of the farmers in the
area through assessing the food access of the households. The specific objectives
were to determine: (i) the demographic and socio-economic characteristics of farmers
in the township of Botleng, Delmas, South Africa, (ii) the food security status of farmers
in the area, (iii) the contribution of peri-urban livestock farming on food accessibility of
farmers in the area, and (iv) other contributions acquired through livestock production
in the study area. The primary data was collected from households in the area; 108
farmers were randomly selected and interviewed. A cross sectional questionnaire was
administered to the farmers. Demographic and socio-economic information was
collected to understand livestock farmers in the area. The standard HFIAS
questionnaire was used to determine their food security status. Thereafter, questions
was administered to determine the contribution of livestock farming to their food
security status. The last questions were used to determine how livestock production
helps in other ways than food security. Descriptive and simple data analysis was
performed and the results showed that the area only had black farmers, majority of
which were elderly males. It was found that 86.1% was food secure and that 99.1%
showed that livestock production contributed financially to the household.
Furthermore, 99.07% indicated that the money they receive from sales was used to
buy food, amongst other things. This showed that livestock production contributed to
food security in the households of the farmers. The study recommends that livestock
production be encouraged in more households, that farmers receive more training to
capitalise on its potential, and that livestock production be encouraged more amongst
women and youth, as the majority of practicing livestock owners were found to be
retired, elderly males. |
en |
dc.format.extent |
1 online resource (xii. 117 leaves) : illustrations (some color) |
en |
dc.language.iso |
en |
en |
dc.subject |
Food security |
en |
dc.subject |
Food access |
en |
dc.subject |
Urban Agriculture |
en |
dc.subject |
Peri-urban |
en |
dc.subject |
SDG 2 Zero Hunger |
en |
dc.subject.ddc |
363.80968276 |
|
dc.subject.lcsh |
Food security -- South Africa -- Delmas |
en |
dc.subject.lcsh |
Food supply -- South Africa -- Delmas |
en |
dc.subject.lcsh |
Livestock -- South Africa -- Delmas -- Economic aspects |
en |
dc.subject.lcsh |
Agriculture -- South Africa -- Delmas -- Economic aspects |
en |
dc.subject.lcsh |
Sustainable agriculture -- South Africa -- Delmas |
en |
dc.title |
The contribution of Peri-Urban livestock production on food security of farmers in the township of Botleng, Delmas, South Africa |
en |
dc.type |
Dissertation |
en |
dc.description.department |
Agriculture and Animal Health |
en |
dc.description.degree |
M. Sc. (Agriculture) |
en |