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Showing 10 out of a total of 661 results for community: College of Agriculture and Environmental Sciences.
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Potential health benefits of zinc supplementation for the management of COVID-19 pandemic
Oyagbemi, Ademola
;
Kayoka-Kabongo, Prudence Ngalula
(
© 2021 Wiley Periodicals LLC.
,
2021
)
The contribution of small-scale timber farming in enhancing sustainable livelihood at Sokhulu
Jele, Zanele
(
2012-05
)
Unbounded ethnic communities : the Greek-Canadian culturescape of South Florida
Caravelis, Mary
(
2009-08-25
)
Compost bioremediation of oil sludge by using different manures under laboratory conditions
Ubani, Onyedikachi
(
2012-06
)
Prevalence of organo-microbial entities in selected commercial foods and food wrappers
Masakona, Ndingoho
(
2011-10
)
Market segmentation and consumer willingness to pay for high fibre products : the case of Johannesburg and the surrounding areas, South Africa
Chabikuli, Nsengiyumva
(
2011-09
)
Towards environmental sustainability in the metropolitan zone of Mexico City : indicators and projections to 2030
Fernández, Cassio Luiselli
(
2009-08-25
)
Diet diversity coping strategies and food access of unemployed young single mother with food with children under 9 years of age in Botswana
Tembwe, Gomolemo
(
2010-07
)
Bioremediation of polychlorinated biphenyls (PCBs)-contaminated soil by phytoremediation with Chromolaena odorata(L) R.M. King and Robinson
Anyasi, Raymond Oriebe
(
2012-05
)
A feasibility assessment of the application of environmental valuation methods to Rand Water open space
Bouwer, Rinus
(
2008-11
)
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Norval, Gerrut (20)
Brown, L.R. (13)
Mao J.-J. (9)
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