There has been an increase in consumer awareness of the link between nutrition and overall
health. As a way to advance the intake of a nutritious diet, ‘functional foods’ have been
developed. ‘Functional Foods’ promote ...
Bioleaching is a biological and an environmentally friendly alternative to traditional leaching methods for extracting metals from ores or wastes. However, its reliance on microorganism, which are sensitive to bioleaching ...
Meat species adulteration is a subject that has brought a lot of controversy to the meat industry and has led to meat adulteration studies being conducted worldwide. Correct labelling of meat products promotes fair trade ...